Soothing Chicken Soup


soothing chicken soup

The ingredient of Soothing Chicken Soup

  • 1 8 kg coles rspca approved whole chicken
  • 6 black peppercorns
  • 1 bay leaf
  • 1 tablespoon chopped flat leaf parsley stalks reserve leaves
  • 3 sprigs thyme
  • 3l water
  • 1 tablespoon olive oil
  • 1 leek light green and white element most effective sliced
  • three massive carrots chopped
  • four sticks celery chopped
  • 1 cup soup pasta or risoni
  • 1 2 cup chopped flat leaf parsley leaves

The Instruction of soothing chicken soup

  • ufeffplace the fowl in a massive heavy based stockpot wrap the peppercorns bay leaf parsley stalks and thyme in a small rectangular of muslin and tie with kitchen string to shape a pouch add to the pan with the water
  • cover and convey slowly to the boil over medium warmth reduce the warmth barely and simmer for 1 hour
  • meanwhile warmness the oil in a huge frying pan over medium low heat cook the leek carrot and celery for 10 mins stirring regularly until tender
  • transfer the greens to the stockpot simmer for a in addition 1 hour
  • remove from heat carefully switch the fowl to a board in pieces if important cool slightly then get rid of and discard skin and bones coarsely chop the meat
  • return the chook to the soup add the pasta and cook dinner for 10 minutes or till the pasta is gentle season sprinkle with parsley leaves

Nutritions of Soothing Chicken Soup

fatContent: 576 946 calories
saturatedFatContent: 21 3 grams fat
carbohydrateContent: 5 5 grams saturated fat
sugarContent: 17 1 grams carbohydrates
fibreContent: 3 grams sugar
proteinContent: n a
cholesterolContent: 75 grams protein
sodiumContent: 223 milligrams cholesterol

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